Restaurant

enjoy our delicious breakfast and evening buffet

Enjoy Hotel Allinge’s breakfast and evening buffet in the restaurant.

When staying overnight at Hotel Allinge, our delicious breakfast buffet is included in the room rate.

If you come from outside and would like to have breakfast with us, you only pay DKK 135 per nose.

Evening buffet/2-course menu (according to the chef’s choice) can be purchased for DKK 235 without drinks, or as all-inclusive for DKK 385 with drinks (beer, soft drinks / water, wine and coffee) between 6.00 pm – 9.00 pm.

Table reservations are necessary and can be made either at the reception or by phone +45 5648 0025.

Please note: Table reservations are mandatory between October 1st and May 1st, as our restaurant is not open every day.


 

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Enjoy our delicious breakfast buffet

The breakfast buffet consists of freshly baked bread, rye bread, scrambled eggs, bacon, brunch sausages, soft-boiled eggs, fresh fruit, various cold cuts, various cheeses, jams, yogurt, muesli, oatmeal, juice, etc. There is tea from Bornholms Thehandel and different kinds of coffee.
Guests coming from outside can buy our breakfast buffet for DKK 135 per person. Table reservation in advance is required.
The breakfast buffet is served from 07.30-10.00.

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Evening buffet

The evening buffet is composed of classic Danish dishes and consists of starter, soup, main course with salad bar/salads and dessert/cake. Guests from outside are welcome to eat here, as long we have available tables.
Price per person:
DKK 195 without drinks
DKK 345 all inclusive with drinks (beer, soft drinks / water, wine and coffee) between 6.00 pm – 9.00 pm.

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Onsdage: Stegt flæsk

Every Wednesday, the aroma of stegt flæsk fills Hotel Allinge.
Our skilled chefs prepare a delicious buffet, where you can look forward to:

• Caesar salad.
•  Clear soup with vegetables and meatballs.
• Three types of stegt flæsk (smoked, breaded and fried) with potatoes and parsley sauce.
• Homemade apple dessert with whipped cream.

Beverages are charged separately.
STEGT FLÆSK is served every Wednesday evening from 6:00 pm. Coffee and tea are included in the price.

Price:
DKK 235 per person (excluding beverages).
DKK 385 per person (all inclusive: beer, wine and water from 6:00 pm to 9:00 pm).

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Saturdays: Oksecuvette

Every Saturday evening we have our delicious oksecuvette on the menu, where guests can enjoy:

- Tartelets
| Potato and leek soup
| Oksecuvette with oven potatoes, glazed onions, beans, and béarnaise sauce | Salad bar
| Lemon mousse
Every Saturday evening from 18:00 – table reservation recommended.

PRICE:
235 DKK per person (excluding drinks)
385 DKK per person (all inclusive – beer, wine, and water from 18:00 to 21:00)
Coffee and tea are included in the price.

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Søndage: Flæskestegsbuffet – NYT

On Sundays we now serve flæskesteg as a buffet.
Guests can enjoy a buffet including:
- Tuna mousse
- Asparagus soup
- Flæskesteg with potatoes, brown sauce, and red cabbage
- Salad bar
- Chocolate mousse
Drinks are charged separately.
Flæskesteg is served every Sunday at 18:00.

PRICE:
235 DKK per person (excluding drinks)
385 DKK per person (all inclusive – beer, wine, and water from 18:00 to 21:00)
Coffee and tea are included in the price.

Please note: The kitchen closes at 7.30 pm.

Please note that our restaurant is not open every day during winter.